Elegant Green Tea Shortbread Cookies
Delight in these exquisite green tea-infused shortbread cookies. Made with a perfect balance of delicate flavors, these cookies are sure to impress any discerning palate. Enjoy them as a delightful treat to accompany a cup of tea or as a sophisticated dessert at any gathering.
Ingredients
Ingredients for Green Tea Shortbread Cookies | |
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1 | lb unsalted butter (room temperature) |
1 | cup confectioners' sugar |
1 | teaspoon salt |
2 | tablespoons green tea powder (matcha) |
4 | all-purpose flour |
Instructions
Preparation of Dough | |
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1. | Cream the room temperature unsalted butter in the bowl of an electric standing mixer using the paddle attachment. Add confectioners' sugar and salt, and mix until light and fluffy. |
2. | Sift together the green tea powder (matcha) and all-purpose flour. Add the mixture to the butter, and mix until just combined. |
3. | Roll out the dough to about 1/3-inch thickness between 2 pieces of plastic wrap. Transfer to a baking sheet and chill until firm, for a minimum of 30 minutes. |
Nutrients
The following values are based on a single serving of this recipe.
Calories | 615.8 kcal |
Protein | 6.2 g |
Fat | 41.5 g |
Carbohydrates | 55.7 g |
Fiber | 1.5 g |
Sugar | 13.2 g |
Published on Aug 10, 2024 by Luminița