Elegant Pear Delight Cake

Image for recipe: Elegant Pear Delight Cake

Ingredients: 5

Elevate your dessert game with this exquisite pear cake that is both light and delicious. Made with a moist white cake mix, juicy pears, and a touch of sweetness from currant jelly, this cake is sure to impress your guests with its delicate flavors.

Ingredients

1 white cake mix (18 ΒΌ ounce package)
1 canned pear (1 lb) in juice, undrained
2 eggs
1 egg white
1 cup currant jelly

Instructions

    1. Preheat the oven to 350 degrees Fahrenheit.
    2. Prepare a bundt pan by greasing it.
    3. In a mixing bowl, combine all ingredients except for the currant jelly using an electric mixer.
    4. Pour the batter into the prepared pan.
    5. Bake for 30-45 minutes or until a toothpick inserted into the center comes out clean.
    6. While the cake is still warm, melt the currant jelly in the microwave and brush it on the outside of the cake for a glossy finish.

Aug 01, 2024