Exotic Caribbean Crab Salad with Creamy Ginger Dressing
Ingredients: 15
Indulge in the flavors of the Caribbean with this refreshing crab salad featuring a creamy and zesty ginger dressing. Succulent lump crabmeat combined with fresh vegetables and a delightful blend of spices, served beautifully on a bed of mixed greens. This elegant salad is a true tropical delight.
Ingredients
Ingredients | |
|---|---|
| 1 | cup mayonnaise |
| 1 | tablespoon Dijon mustard |
| 1 | tablespoon garlic granules |
| 1 | tablespoon dry white wine |
| 1 | teaspoon ground ginger |
| 1 | pinch sugar |
| 1 | lb fresh lump crabmeat |
| 4 | plum tomatoes, diced |
| 1 | cup seedless cucumber, diced |
| 1 | teaspoon Old Bay Seasoning |
| 1 | pinch white pepper |
| gourmet mixed greens | |
| avocado, thinly sliced | |
| purple onion rings, thinly sliced | |
| mangoes or kiwi, sliced | |
Instructions
-
Preparation
- Whisk together all dressing ingredients, and chill.
- Combine the fresh lump crabmeat, diced plum tomatoes, seedless cucumber, Old Bay Seasoning, and white pepper in a large bowl.
- Toss the crab mixture with the mayonnaise dressing.
- Arrange the salad on a serving platter with mixed greens.
- Garnish with avocado slices, purple onion rings, and slices of mango or kiwi, if desired.
Jul 26, 2024