Exquisite Coconut Cream Delight

A decadent dessert that combines the richness of coconut, the sweetness of pudding, and the lightness of whipped cream for a mouthwatering treat.

Ingredients

1	cup flour
¼	cup brown sugar
1	cup coconut
½	cup butter
3	Jello coconut gelatin
½	pint whipped cream or Dream Whip

Instructions

• 1. Prepare the Crust:
  2. In a mixing bowl, combine flour, brown sugar, coconut, and butter until the mixture is crumbly. Spread the mixture on a cookie sheet and bake in a preheated 400°F oven until lightly browned. Once cooled, transfer three-quarters of the crumbs into a square cake pan, reserving the remaining crumbs for later use.
  3. Create the Topping:
  4. Prepare the pudding according to package instructions. Spread the prepared pudding over the crumb base in the cake pan. Top it off with a generous layer of whipped cream. Finally, sprinkle the reserved crumbs over the whipped cream layer for a delightful finishing touch.

Jul 20, 2024