Exquisite Cranberry-Apple Ginger Sauce
Ingredients: 8
Savor the delightful blend of tart cranberries, sweet apples, and zesty ginger in this exquisite sauce. Perfectly balanced with a hint of citrus and warm spices, this sauce is a gourmet addition to any meal.
Ingredients
Ingredients for Sauce | |
|---|---|
| 1 1⁄2 | lbs cranberries (fresh or frozen) |
| 1 3⁄4 | cups sugar |
| 2 | granny smith apples, peeled, cored and cut into about ΒΌ-inch pieces |
| 2 1⁄2 | tablespoons minced peeled fresh ginger |
| 1 1⁄2 | cups water |
| 3 | tablespoons cider vinegar |
| 1 | tablespoon finely grated orange zest |
| 1 | cinnamon stick |
Instructions
-
Preparation of Sauce
- In a 4 or 5-quart saucepan, bring all ingredients to a boil over medium heat, stirring until the sugar is dissolved.
- Boil the sauce (lower temperature if the sauce is spitting too much) stirring occasionally (about 10-15 minutes) or until thickened.
- Cool and refrigerate for a minimum of 3 hours before serving.
Aug 13, 2024