 
 Recipe
   Delight in the perfect balance of sweet and tangy flavors with this simple yet delicious sweet & sour sauce. Ideal for dipping or glazing, this versatile sauce requires just five basic ingredients and a few easy steps to create a culinary masterpiece.
| 1 | tablespoon cornstarch | 
|---|---|
| 1⁄2 | cup brown sugar | 
| 1⁄2 | cup water | 
| 1⁄4 | cup vinegar | 
| 1⁄4 | cup ketchup | 
| 1. | Prepare the sweet & sour sauce by thoroughly combining all ingredients. | 
|---|---|
| 2. | For a double portion of the sauce, use only 1/3 cup of vinegar. | 
| 3. | Cook the sauce over medium heat for 3-5 minutes, stirring continuously, until it thickens to the desired consistency. | 
The following values are based on a single serving of this recipe.
| Calories | 128.5 kcal | 
| Protein | 0.3 g | 
| Fat | 0.1 g | 
| Carbohydrates | 32.4 g | 
| Fiber | 0.1 g | 
| Sugar | 29.9 g | 
Published on Aug 17, 2024 by Luminița