Garlic Infused Soy-Marinated Chicken

Indulge in the exquisite flavors of this marinated chicken dish featuring a rich soy sauce infusion coupled with the essence of garlic to elevate the taste of succulent chicken thighs, legs, or breasts.

Ingredients

½	cup soy sauce
4	cloves garlic, minced
4	skinless, boneless chicken breasts

Instructions

• 1. In a spacious, nonporous bowl, combine the soy sauce and minced garlic. Submerge the chicken pieces in the marinade, ensuring they are evenly coated. Cover the bowl and allow the chicken to marinate in the refrigerator for a minimum of 1 hour.
  2. Prepare an outdoor grill by preheating it to medium-high heat and lightly oiling the grate.
  3. Grill the marinated chicken on the preheated grill until it is cooked through, with no pinkness remaining in the center and the juices running clear; this typically takes 10 to 15 minutes per side. Verify the doneness by inserting an instant-read thermometer into the center, which should register at least 165 degrees F (74 degrees C). Dispose of any remaining marinade.

Jul 19, 2024