Grilled Lemon Dill Swordfish

Experience the exquisite flavors of grilled swordfish steaks accentuated by the refreshing combination of dill and lemon.

Ingredients

2	(6 ounce) swordfish steaks
2	tablespoons lemon juice
1	tablespoon lemon pepper
1	tablespoon dried dill weed

Instructions

• 1. Preheat the outdoor grill to high heat and lightly oil the grate.
  2. Place the swordfish steaks in a medium bowl and brush them with lemon juice. Coat each side generously with lemon pepper and dill.
  3. Lay the seasoned swordfish on the prepared grill and grill for 6 minutes on each side or until the fish easily flakes with a fork.

Jul 19, 2024