Name: Grilled Radish Medley
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6 servings
Ingredients: 20 ounces radishes, sliced; 2 cloves garlic, minced; 2 tablespoons butter, cut into small pieces; 1 cube ice; Salt and pepper to taste; Pepper

Ready in: 35 mins

Serves: 6 servings

Ingredients: 5

Delight in this exquisite dish of grilled radishes, cooked to perfection in a foil packet with a hint of garlic and butter. A simple yet sensational side dish, perfect for any occasion.

Ingredients

20	ounces radishes, sliced
2	cloves garlic, minced
2	tablespoons butter, cut into small pieces
1	cube ice
•	salt and pepper to taste
•	pepper

Instructions

1.	Preheat the grill to high heat.
2.	Prepare the radishes by placing them along with minced garlic, butter pieces, and an ice cube on a generous double layer of aluminum foil, ensuring enough space to wrap the contents. Season the radish medley with a sprinkle of salt and a pinch of pepper. Seal the contents tightly within the foil.
3.	Grill the foil packet for about 20 minutes, or until the radishes reach desired tenderness.
4.