Honey Glazed Slow Cooker Ribs
Tender and flavorful ribs cooked to perfection in a savory honey glaze.
Ingredients
| 4 | lbs ribs |
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| 1 | onion, chopped |
| 1 | cup barbecue sauce |
| 2 | tablespoons honey |
| ¼ | cup flour |
| 1 | tablespoon mustard |
Instructions
| 1. | Begin by placing the ribs and chopped onion in the slow cooker. |
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| 2. | In a bowl, combine the honey, flour, barbecue sauce, and mustard to create a delicious glaze. |
| 3. | Pour the glaze over the ribs in the slow cooker, ensuring they are evenly coated. |
| 4. | Set the slow cooker on low and cook for 6-8 hours to allow the flavors to meld and the ribs to become tender. |
| 5. | Once cooked, skim any excess fat off the top before serving the ribs. |
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Nutrients
The following values are based on a single serving of this recipe.
| Calories | 1686.2 kcal |
| Protein | 73.8 g |
| Fat | 141.2 g |
| Carbohydrates | 25.7 g |
| Fiber | 1.5 g |
| Sugar | 12.4 g |
Published on Jul 18, 2024 by Luminița