Honey Soy Sticky Chicken Wings
Ingredients: 7
A delicious and sticky chicken wings recipe coated in a sweet and savory honey soy sauce.
Ingredients
| 3 | pounds of chicken wings |
|---|---|
| 2 | tablespoons vegetable oil |
| ½ | cup Soy Sauce |
| 1 | cup honey |
| 1 | clove of garlic minced |
| 2 | tablespoons tomato ketchup |
| 1 | squirt of sriracha |
Instructions
-
- Begin by seasoning the chicken wings with salt and pepper. In a bowl, combine the vegetable oil, soy sauce, honey, minced garlic, tomato ketchup, and a squirt of sriracha. Pour this mixture over the chicken wings in a greased baking dish.
- Bake the wings in a preheated oven at 375°F for about 1 hour, or until the wings are well-cooked and the sauce has caramelized. If you notice the chicken wings starting to brown too quickly, lower the oven temperature to prevent burning.
- Halfway through the baking time (around 30 minutes), remember to flip each wing over to ensure even cooking on both sides. Continue baking until the sauce is nicely caramelized, taking care not to let them burn.
Jul 19, 2024