Maple Glazed Wisconsin Ham with Clover Honey
Delight in the flavors of Wisconsin with this succulent ham, coated in a luscious glaze made from pure maple syrup and sweet clover honey, infused with warm spices like allspice, nutmeg, cloves, and mustard. Perfect for any special occasion or holiday feast.
Ingredients
For the Glaze | |
|---|---|
| 1 | cup brown sugar |
| 1 | cup maple syrup |
| 1 | cup clover honey |
| 1 | teaspoon allspice |
| 1 | teaspoon ground nutmeg |
| 1 | teaspoon ground cloves |
| 1 | teaspoon ground mustard |
Instructions
To Prepare the Glazed Ham | |
|---|---|
| 1. | Preheat the oven according to the package directions for the ham. |
| 2. | In a bowl, combine all the listed ingredients to create the glaze. |
| 3. | Brush the glaze generously over the ham during the last 30 minutes of baking. |
| 4. | Continue baking the ham uncovered until it is cooked through and the glaze is caramelized. |
Nutrients
The following values are based on a single serving of this recipe.
| Calories | 1369.9 kcal |
| Protein | 1.1 g |
| Fat | 1.5 g |
| Carbohydrates | 357.3 g |
| Fiber | 1.4 g |
| Sugar | 341.3 g |
Published on Aug 06, 2024 by Luminița