Maple Glazed Wisconsin Ham with Clover Honey
Delight in the flavors of Wisconsin with this succulent ham, coated in a luscious glaze made from pure maple syrup and sweet clover honey, infused with warm spices like allspice, nutmeg, cloves, and mustard. Perfect for any special occasion or holiday feast.
Ingredients
1 | cup brown sugar |
|---|---|
1 | cup maple syrup |
1 | cup clover honey |
1 | teaspoon allspice |
1 | teaspoon ground nutmeg |
1 | teaspoon ground cloves |
1 | teaspoon ground mustard |
Instructions
To Prepare the Glazed Ham | |
|---|---|
| 1. | Preheat the oven according to the package directions for the ham. |
| 2. | In a bowl, combine all the listed ingredients to create the glaze. |
| 3. | Brush the glaze generously over the ham during the last 30 minutes of baking. |
| 4. | Continue baking the ham uncovered until it is cooked through and the glaze is caramelized. |
Nutrients
The following values are based on a single serving of this recipe.
| Calories | 1369.9 kcal |
| Protein | 1.1 g |
| Fat | 1.5 g |
| Carbohydrates | 357.3 g |
| Fiber | 1.4 g |
| Sugar | 341.3 g |
Published on Aug 06, 2024 by Luminița