Pecan Butter Infused with Cinnamon and Vanilla Essence
Ingredients: 3
Indulge in the rich flavors of homemade pecan butter enhanced with warm cinnamon and fragrant vanilla.
Ingredients
| 8 | ounces pecans |
|---|---|
| 1⁄2 | teaspoon cinnamon |
| 1⁄4 | teaspoon vanilla |
Instructions
-
- Begin by preheating the oven to 350 degrees Fahrenheit.
- Arrange the pecans on a baking sheet ensuring they are not overlapping, and toast in the oven for approximately 4 minutes, taking care not to burn them.
- Allow the toasted pecans to cool for 5 minutes before transferring them to a food processor along with the vanilla and cinnamon.
- Process the mixture for 12-15 minutes, or until a velvety, nut butter consistency is achieved, pausing as needed to scrape down the sides.
Jul 19, 2024