Recipe
Red Pepper and Feta Dip
Ready in: 10 mins
Ingredients:
5
A delicious spread made with roasted red peppers, tangy feta cheese, and a hint of garlic and cayenne
Ingredients
2 | roasted, peeled, and seeded |
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1 | clove garlic |
1 | pinch cayenne |
250 | grams feta cheese |
2 | tablespoons olive oil |
Instructions
| 1. | In a food processor, puree roasted peppers, garlic, and a pinch of cayenne until smooth. |
|---|---|
| 2. | Add feta cheese and olive oil, then pulse until the mixture is just blended. |
| 3. | Serve the dip with grilled pita bread, crackers, chunks of French bread, or slices of baguette. |
Published on Oct 04, 2024 by Luminița
