Savory Onion Soup Pork Chops
Serves: 2 servings
Ingredients:
4
An exquisite dinner for two, featuring succulent pork chops paired with a flavorful side of onion-infused wild rice. This dish is simple to prepare and exudes elegance when served with a light salad and ambient candlelight.
Ingredients
| 2 | pork chops |
|---|---|
| 1 | (1 ounce) dry onion soup mix |
| 1 | (6 ounce) uncooked wild rice |
| 3 | water |
Instructions
| 1. | Preheat the oven to 350 degrees F (175 degrees C). |
|---|---|
| 2. | In a medium skillet over medium heat, sear the pork chops until browned. In a mixing bowl, combine the dry onion soup mix with the uncooked wild rice. Mix well and spread this flavorful blend evenly at the base of a 9x13 inch baking dish. Place the browned pork chops on top of the rice mixture. Gently pour water over the ingredients. Cover the dish securely with aluminum foil and bake in the preheated oven for about 1 hour, or until the internal temperature of the pork reaches 145 degrees F (63 degrees C). |
Published on Jul 22, 2024 by Luminița