Savory Parmesan Mustard Chicken Wings

Elevate your appetizer game with these savory Parmesan Mustard Chicken Wings. Each bite delivers a perfect balance of flavors that will leave your guests craving for more. Whether you're hosting a gathering or simply treating yourself, these wings are sure to impress.

Ingredients

Ingredients
½	cup unsalted butter
2	tablespoons Dijon-style mustard
⅛	teaspoon cayenne pepper
1	cup dried breadcrumbs
½	cup freshly grated Parmesan cheese
1	teaspoon ground cumin
20	chicken wings, wing tips removed and halved at the joint

Instructions

• Preparation Instructions

  1. In a shallow dish, whisk together the unsalted butter, Dijon-style mustard, and a hint of cayenne.
  2. In another shallow dish, combine the dried breadcrumbs, freshly grated parmesan cheese, ground cumin, salt, and black pepper.
  3. Dip the chicken wings in the butter mixture, then coat them with the breadcrumb mixture, ensuring they are evenly coated.
  4. Arrange the coated wings in a greased shallow baking pan, making sure they are not touching.
  5. Bake the chicken wings in the lower third of a preheated 425°F oven for 30 minutes. For extra-crisp wings, turn them after 20 minutes of baking.

Aug 16, 2024