Recipe
A flavorful twist on traditional cocktail sauce, this savory and zesty wasabi lemon cocktail sauce is perfect for seafood dishes.
3 | teaspoons wasabi powder |
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2 | teaspoons brown sugar |
1 1⁄2 | teaspoons fresh lemon juice |
6 | tablespoons ketchup |
6 | tablespoons chili sauce (I like "Homade" brand) |
| 1. | In a small bowl, combine all ingredients thoroughly. |
|---|---|
| 2. | Cover the bowl and refrigerate for a minimum of 2 hours before serving. |
The following values are based on a single serving of this recipe.
| Calories | 307.1 kcal |
| Protein | 5.5 g |
| Fat | 0.9 g |
| Carbohydrates | 69.9 g |
| Fiber | 8.4 g |
| Sugar | 53.8 g |
Published on Jul 20, 2024 by Luminița