Savory White Rotisserie Chicken Chili
Elevate your senses with this flavorful white chili, featuring succulent rotisserie chicken complemented by a harmonious blend of corn, beans, and chile peppers. A delightful symphony of taste awaits.
Ingredients
2 1⁄2 | cups chicken stock |
|---|---|
2 | diced cooked rotisserie chicken |
2 | ((15 ounce)) cans cannellini beans, drained |
1 | (15.(25 ounce)) can sweet whole kernel corn, drained |
1 | ((4 ounce)) can chopped green chiles, drained |
2 | tablespoons white chicken chili seasoning mix (such as McCormick®) |
1 | teaspoon chicken bouillon granules |
1⁄2 | teaspoon onion powder |
1⁄2 | teaspoon ground black pepper |
1 | ((8 ounce)) carton sour cream |
1 | tablespoon chopped fresh cilantro, or to taste |
Instructions
For the Chili | |
|---|---|
| 1. | Begin by combining chicken stock, diced rotisserie chicken, cannellini beans, sweet corn, green chiles, white chicken chili seasoning mix, chicken bouillon, onion powder, and black pepper in a pot. Bring the mixture to a gentle boil. |
| 2. | Lower the heat and allow the chili to simmer for at least 1 hour. During the last 15 minutes, stir in sour cream and mix well. Serve the chili piping hot and garnish with a sprinkle of fresh cilantro. |
Published on Aug 17, 2024 by Luminița