 
 Recipe
   
Enjoy the simplicity of this delightful recipe for roasted broccoli. Tender broccoli flowerets are brought to perfection with aromatic garlic, savory olive oil, and a delicate touch of parmesan cheese. A quick and easy dish that is sure to please!
| 4 | cups broccoli flowerets | 
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| 5 | garlic cloves, peeled and halved | 
| 1 | tablespoon olive oil | 
| 1 | teaspoon salt | 
| 1⁄2 | teaspoon freshly ground pepper | 
| 1 | tablespoon grated parmesan cheese | 
| 1. | Preheat the oven to 450°F (230°C). | 
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| 2. | Place broccoli, garlic, and olive oil in a baking pan. Drizzle with olive oil and toss to coat evenly. | 
| 3. | Bake in the preheated oven, stirring occasionally, for 20 to 25 minutes or until the broccoli is lightly browned. | 
| 4. | Sprinkle with salt, pepper, and grated parmesan cheese. Toss to coat the broccoli evenly. Serve hot and enjoy! | 
Published on Oct 21, 2024 by Luminița