Slow Cooker Mexican Pulled Pork
Tender and flavorful shredded pork, seasoned with zesty taco spices and cooked to perfection in a slow cooker.
Ingredients
| 2 | 2-3 lbs pork loin or 2-3 lbs boneless country-style ribs |
|---|---|
| ½ | cup water |
| 1 | (35 g) package taco seasoning mix |
Instructions
| 1. | Begin by placing the pork in a slow cooker and adding water. |
|---|---|
| 2. | Generously sprinkle the taco seasoning mix over the pork. |
| 3. | Cover the slow cooker and set it to cook on high for 4-5 hours or low for 6-8 hours. |
| 4. | Using two forks, shred the tender meat and return it to the pot for an additional 5 minutes. |
| 5. | Serve the mouthwatering pulled pork as suggested above. |
Nutrients
The following values are based on a single serving of this recipe.
| Calories | 335.7 kcal |
| Protein | 28.3 g |
| Fat | 23.7 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugar | 0 g |
Published on Jul 18, 2024 by Luminița