Tropical Coconut Ambrosia Salad
Indulge in a heavenly delight with this ambrosial salad featuring a combination of Mandarin oranges, pineapple, luscious whipped topping, shredded coconut, fluffy marshmallows, and the sweet addition of maraschino cherries. Perfect for serving a party of twelve with sheer delight.
Ingredients
| 1 | (11 ounce) can mandarin oranges, drained |
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| 1 | (8 ounce) can crushed pineapple, drained |
| 3 ½ | cups frozen whipped topping, thawed |
| 2 | cups shredded coconut |
| 2 | cups miniature marshmallows |
| ½ | cup milk |
| 1 | cup maraschino cherries |
Instructions
| 1. | In a large mixing bowl, gently fold together the drained mandarin oranges, crushed pineapple, whipped topping, shredded coconut, marshmallows, and milk. |
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| 2. | Ensure thorough mixing, then refrigerate for at least 1 hour before serving. Before presenting, adorn the salad with the vibrant maraschino cherries. |
Published on Jul 20, 2024 by Luminița