Recipe
Turkish Style Grilled Cheese Sandwich
Indulge in the exotic flavors of this Turkish-inspired grilled cheese sandwich. Crusty bread is filled with savory cheddar cheese, sweet dates, and aromatic ground fennel, creating a delightful medley of tastes and textures. Buttered and grilled to perfection, this sandwich is a delightful twist on a classic favorite.
Ingredients
8 | crusty bread slices |
|---|---|
7 | ounces medium cheddar, sliced |
1⁄2 | cup dates, chopped |
1⁄2 | teaspoon fennel seed, ground |
2 | tablespoons butter, softened |
Instructions
Preparation | |
|---|---|
| 1. | Take 4 slices of bread and evenly distribute cheddar, dates, and ground fennel on those 4 pieces. Top with the remaining 4 slices of bread. Butter both sides of the sandwich. |
| 2. | Heat a skillet over medium heat. Cook the sandwiches for about 4 minutes on each side or until the bread is golden brown and the cheese is melted. |
Nutrients
The following values are based on a single serving of this recipe.
| Calories | 673.8 kcal |
| Protein | 28 g |
| Fat | 24.7 g |
| Carbohydrates | 86.8 g |
| Fiber | 4.6 g |
| Sugar | 15.2 g |
Published on Jul 24, 2024 by Luminița
