Ultimate Football Cheese Dip and Chips
Indulge in this decadent blend of cheese, tomatoes, prime beef, spicy chile peppers, and tender beans in this exquisite dip fit for the grand stage of your cherished football gatherings.
Ingredients
| 1 ½ | pounds ground beef |
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| 1 | (1 pound) loaf processed cheese food (such as Velveeta®), cut into cubes |
| 1 | (16 ounce) can kidney beans, rinsed and drained |
| 5 | tomato sauce |
| 5 | diced tomatoes, drained |
| 1 | (4.5 ounce) can chopped green chilies |
| ¼ | cup red onion, chopped |
| 1 | pinch cayenne pepper |
Instructions
| 1. | Begin by heating a large pot over medium-high heat. Proceed to cook and stir the beef in the pot until beautifully browned and crumbly, which should take about 5 to 7 minutes. Once done, drain the excess grease. |
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| 2. | Next, combine the processed cheese cubes, kidney beans, tomato sauce, diced tomatoes, green chilies, chopped red onion, and a hint of cayenne pepper with the savory beef mixture. Lower the heat to a gentle simmer. Cook and continuously stir the beef concoction until the cheese has completely melted, which should take approximately 10 minutes. |
Published on Jul 20, 2024 by Luminița