Buttermilk Waffles by Grandma

Delight in a classic morning treat with these light and fluffy buttermilk waffles.

Ingredients

2	all-purpose flour
1	teaspoon baking powder
½	teaspoon salt
1	teaspoon baking soda
2	eggs, beaten
2	buttermilk
4	tablespoons butter, melted

Instructions

• 1. Begin by combining in a mixing bowl the all-purpose flour, baking powder, salt, and baking soda; gently stir to ensure a uniform blend.
  2. Next, introduce the beaten eggs, velvety buttermilk, and melted butter into the dry ingredients; seamlessly merge the mixture.
  3. Subsequently, carefully dispense the batter onto a preheated waffle iron; patiently await the cessation of steam, and the transformation of the waffles into a luscious golden hue.

Jul 20, 2024