Chinese Five-Spice Turkey Burger Patties

A delicious twist on traditional turkey burgers infused with aromatic Chinese five-spice and savory soy sauce.

Ingredients

1 ½	ground turkey
2	teaspoons Chinese five spice powder
2	garlic cloves, minced
1	teaspoon fresh ginger, grated
2	scallions, chopped
3	tablespoons soy sauce

Instructions

• 1. Begin by preheating a non-stick skillet over medium-high heat.
  2. In a medium mixing bowl, combine the ground turkey with Chinese five-spice powder, minced garlic, grated fresh ginger, chopped scallions, and soy sauce. Ensure all ingredients are thoroughly mixed.
  3. Divide the seasoned meat into four equal parts and shape them into 1-inch thick patties.
  4. Place the burger patties in the skillet and cook for approximately 6 minutes on each side, or until they are fully cooked.

Jul 18, 2024