Classic Hash Brown Potato Salad

A timeless favorite, this classic hash brown potato salad is a crowd-pleaser at any gathering. The perfect harmony of flavors and textures, with a touch of nostalgia in every bite.

Ingredients

1	bag (2 lb) frozen hash browns or O'Brien potatoes
1	cup mayonnaise
2	tablespoons mustard
¼	cup onion, chopped
2	tablespoons pickle relish
4	hard-boiled eggs, chopped

Instructions

• 1. Prepare the hash browns by poking holes in the package with a fork and microwave on High for 6 minutes.
  2. Shake the bag to "stir" the potatoes and microwave for an additional 6 minutes.
  3. Open the bag and carefully pour the hash browns into a large mixing bowl.
  4. Season the hash browns with salt and pepper to taste.
  5. Add the mayonnaise, mustard, chopped onion, pickle relish, and chopped hard-boiled eggs, creating a delightful blend of flavors.
  6. Refrigerate the potato salad until ready to serve, allowing the flavors to meld together.

Aug 16, 2024