Elegant Creamy Mashed Potatoes
Savor the rich and velvety texture of these make-ahead creamy mashed potatoes. Made with a delightful blend of cream cheese, sour cream, finely chopped onions, and a touch of salt and pepper. Meticulously prepared and baked to perfection; this dish is an ideal accompaniment to elevate any dining experience.
Ingredients
| 5 | lbs potatoes, peeled and boiled until tender |
|---|---|
| 8 | ounces cream cheese |
| 1 | cup sour cream |
| 1 | tablespoon margarine for dotting the top before baking |
| 1 | cup onion, finely chopped |
| 1 | teaspoon salt |
| 1 | teaspoon pepper |
| 1 | cup margarine, with 1/2 cup mixed into potatoes and 1 tablespoon for dotting on top |
Instructions
Preparation and Baking | |
|---|---|
| 1. | Bake at 350 degrees Fahrenheit for 45 minutes until heated through and lightly golden on top. |
Nutrients
The following values are based on a single serving of this recipe.
| Calories | 660.1 kcal |
| Protein | 12 g |
| Fat | 38.6 g |
| Carbohydrates | 69.6 g |
| Fiber | 8.4 g |
| Sugar | 3.4 g |
Published on Aug 13, 2024 by Luminița