Crispy Air-Fried Potato Chips

Experience the ultimate crunch with these irresistible crispy air-fried potato chips. Thinly sliced potatoes are seasoned with a blend of grated low-fat parmesan cheese, aromatic garlic powder, and a hint of salt, then air-fried to perfection. A guilt-free snack that is sure to satisfy your cravings!

Ingredients

4	tablespoons grated low-fat parmesan cheese
1⁄2	teaspoon salt
1⁄2	teaspoon garlic powder
1	lb potato, scrubbed and thinly sliced
2-3	sprays cooking spray

Instructions

• 1. In a small bowl, combine grated low-fat parmesan cheese, salt, and garlic powder.
  2. Place the thinly sliced potatoes in a large bowl.
  3. Lightly coat the potatoes with cooking spray, ensuring both sides are covered.
  4. Sprinkle the cheese mixture over the top of the potatoes.
  5. Evenly season both sides of the potatoes by tossing them gently.
  6. Arrange the seasoned potatoes in a shingled layer in the air fryer basket.
  7. Air-fry at 400°F (200°C) in the french fry setting for 10-13 minutes, flipping them halfway through.

Aug 17, 2024