Recipe
Crispy Air-Fried Potato Chips
Experience the ultimate crunch with these irresistible crispy air-fried potato chips. Thinly sliced potatoes are seasoned with a blend of grated low-fat parmesan cheese, aromatic garlic powder, and a hint of salt, then air-fried to perfection. A guilt-free snack that is sure to satisfy your cravings!
Ingredients
4 | tablespoons grated low-fat parmesan cheese |
|---|---|
1⁄2 | teaspoon salt |
1⁄2 | teaspoon garlic powder |
1 | pound potato, scrubbed and thinly sliced |
2 -3 | sprays cooking spray |
Instructions
| 1. | In a small bowl, combine grated low-fat parmesan cheese, salt, and garlic powder. |
|---|---|
| 2. | Place the thinly sliced potatoes in a large bowl. |
| 3. | Lightly coat the potatoes with cooking spray, ensuring both sides are covered. |
| 4. | Sprinkle the cheese mixture over the top of the potatoes. |
| 5. | Evenly season both sides of the potatoes by tossing them gently. |
| 6. | Arrange the seasoned potatoes in a shingled layer in the air fryer basket. |
| 7. | Air-fry at 400°F (200°C) in the french fry setting for 10-13 minutes, flipping them halfway through. |
Nutrients
The following values are based on a single serving of this recipe.
| Calories | 177.4 kcal |
| Protein | 4.7 g |
| Fat | 0.2 g |
| Carbohydrates | 40.2 g |
| Fiber | 5.1 g |
| Sugar | 1.8 g |
Published on Aug 17, 2024 by Luminița