Crunchy Lemon Pepper Chicken Wings
Elevate your taste buds with these delectable crunchy lemon pepper chicken wings. This crispy roasted dish is seasoned with a blend of zesty lemon juice, bold spices, and a touch of savory butter, creating a mouthwatering experience with every bite.
Ingredients
For the chicken wings | |
|---|---|
| 20 | chicken wings |
| 2 | tablespoons fresh lemon juice |
| 1 | teaspoon fresh ground black pepper |
| 1 | teaspoon garlic salt |
| 1⁄2 | teaspoon kosher salt |
| 1 | teaspoon dried thyme |
| 1⁄4 | teaspoon cayenne pepper |
| 4 | tablespoons butter, melted |
Instructions
For the chicken wings | |
|---|---|
| 1. | Preheat the oven to 500°F (260°C). |
| 2. | Line a large rimmed baking sheet with aluminum foil and spray with non-stick spray. |
| 3. | In a large mixing bowl, combine the chicken wings with fresh lemon juice and mix thoroughly. |
| 4. | Combine fresh ground black pepper, garlic salt, kosher salt, and dried thyme and add to the wings. Mix well. |
| 5. | Incorporate the cayenne pepper into the melted butter and pour over the wings. Mix thoroughly. |
| 6. | Transfer the seasoned wings to the prepared baking sheet, arranging them in a single layer. |
| 7. | Roast in the oven for 10 minutes. |
| 8. | Remove excess juice from the pan, return to the oven, and roast for an additional 10 minutes. |
| 9. | Flip the wings over and bake for another 10 minutes until nicely browned. |
| 10. | Serve the wings as is or pair them with your favorite dipping sauce. |
Nutrients
The following values are based on a single serving of this recipe.
| Calories | 130 kcal |
| Protein | 9 g |
| Fat | 10.2 g |
| Carbohydrates | 0.2 g |
| Fiber | 0.1 g |
| Sugar | 0 g |
Published on Aug 11, 2024 by Luminița