Recipe
Savor the warm, comforting aroma of freshly baked apple muffins, a delightful treat passed down through generations. These muffins boast a perfect balance of sweetness and spice, making them a beloved choice for breakfast or a snack.
1 | cup sugar |
|---|---|
1⁄4 | cup brown sugar |
2 | cups all-purpose flour |
1 1⁄2 | teaspoons baking powder |
1 | teaspoon cinnamon |
1⁄2 | teaspoon salt |
1⁄3 | cup melted butter |
1 | egg |
1 | cup milk |
1 | apple, peeled and finely chopped |
Crafting the Apple Muffins | |
|---|---|
| 1. | Combine the first 6 ingredients in a large bowl and mix well. |
| 2. | Stir in the liquids and then gently fold in the finely chopped apple. |
| 3. | Spoon the batter into a greased muffin tin, filling each cavity about 2/3 full. |
| 4. | Bake at 400°F (200°C) for 20-25 minutes until the muffins are golden brown and a toothpick inserted into the center comes out clean. |
The following values are based on a single serving of this recipe.
| Calories | 230.6 kcal |
| Protein | 3.5 g |
| Fat | 6.5 g |
| Carbohydrates | 40.4 g |
| Fiber | 1 g |
| Sugar | 22.7 g |
Published on Aug 14, 2024 by Luminița