Mediterranean Tomato Salad

A refreshing and vibrant salad inspired by the flavors of the Mediterranean.

Ingredients

4	fresh tomatoes, chopped
1	cucumber, peeled and chopped
1	green bell pepper, cut into ½" pieces
½	cup chopped red onion
1	tablespoon red wine vinegar
1	tablespoon balsamic vinegar
1	tablespoon extra virgin olive oil
1	teaspoon salt
1	tablespoon chopped fresh oregano
¼	cup kalamata olives
½	cup feta cheese, crumbled (I use the fat free type)

Instructions

• 1. In a mixing bowl, combine the red wine vinegar, balsamic vinegar, extra virgin olive oil, salt, and chopped fresh oregano.
  2. Add the fresh tomatoes, peeled and chopped cucumber, green bell pepper cut into ½" pieces, and chopped red onion to the bowl.
  3. Mix all ingredients thoroughly to ensure an even coating of the dressing. Allow the salad to marinate in the refrigerator for several hours to enhance and blend the flavors.
  4. Serve the salad topped with kalamata olives and crumbled feta cheese. Enjoy!

Jul 19, 2024