Oriental Style Chicken Wings
Experience a burst of bold flavors with these Oriental style chicken wings. Tender chicken wings marinated in a delightful blend of soy sauce, sugars, vinegar, and chicken broth, baked to perfection. Ideal for serving either hot or chilled, this dish will elevate any occasion.
Ingredients
Ingredients for Oriental Style Chicken Wings | |
|---|---|
| 3 | chicken wings |
| 1 | cup chicken broth |
| 1 | cup sugar |
| 1 | cup brown sugar |
| 1 | cup soy sauce |
| 1 | cup vinegar |
Instructions
Instructions for Marinating and Baking | |
|---|---|
| 1. | Place the chicken wings in a 9 x 13 or larger pan. |
| 2. | Combine the soy sauce, sugars, vinegar, and chicken broth. Pour the mixture over the wings, ensuring all sides are evenly coated. Let marinate for 1 hour. |
| 3. | Bake the wings uncovered at 350°F (175°C) for 1 1/2 hours. Serve hot or cold. |
Nutrients
The following values are based on a single serving of this recipe.
| Calories | 391.8 kcal |
| Protein | 26.2 g |
| Fat | 21.9 g |
| Carbohydrates | 21.2 g |
| Fiber | 0.1 g |
| Sugar | 20.8 g |
Published on Aug 06, 2024 by Luminița