Perfect Classic Waffles

Indulge in the ultimate breakfast experience with these perfectly crisp and golden classic waffles.

Ingredients

2	all-purpose flour
1	teaspoon salt
4	teaspoons baking powder
2	tablespoons white sugar
2	eggs
1 1⁄2	warm milk
1.33	cups butter, melted
1	teaspoon vanilla extract

Instructions

• 1. Begin by combining the all-purpose flour, salt, baking powder, and white sugar in a large bowl. Set this dry mixture aside as you preheat your waffle iron to the desired temperature.
  2. In a separate bowl, beat the eggs until smooth. Mix in the warm milk, melted butter, and fragrant vanilla extract. Gradually pour the milk mixture into the prepared dry ingredients, stirring until a smooth batter forms.
  3. Once your waffle iron is hot, ladle the batter onto the surface and cook until each waffle achieves a delightful golden hue and a crispy texture. Serve the waffles immediately to preserve their delicious flavor and texture.

Jul 18, 2024