Rachel's Vegan Split Pea Soup Delight
Ingredients: 9
A luxurious and wholesome vegan split pea soup that will warm your soul and delight your taste buds.
Ingredients
| 1⁄2 | cup dried split green peas |
|---|---|
| 1⁄2 | cup yellow split peas (also called pigeon peas) |
| 4 | vegetable stock |
| 1 | teaspoon kosher salt |
| 3⁄4 | teaspoon cumin |
| 1⁄2 | teaspoon turmeric |
| 1⁄4 | teaspoon black pepper |
| 1 | dash cayenne |
| 2 | teaspoons fresh lemon juice |
Instructions
-
- In a large saucepan, combine the dried split green peas, yellow split peas, vegetable stock, kosher salt, cumin, turmeric, black pepper, and a dash of cayenne. Simmer gently for 20-25 minutes, or until the peas have softened and begun to disintegrate.
- Turn off the heat and gently stir in the fresh lemon juice, infusing the soup with a bright citrus note.
- Serve this delectable soup alongside some crushed saltines or slices of crusty bread, and savor the nourishing flavors!
Jul 19, 2024