Recipe
Indulge in this luscious vegan spread made with creamy avocado, zesty lemon juice, a hint of salt, and a kick of optional cayenne pepper. Perfect for spreading on sandwiches or toast, this avocado spread will elevate your plant-based dishes to new heights.
1 | medium avocado, extra ripe, mashed |
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2 | tablespoons fresh lemon juice |
1⁄2 | teaspoon salt |
1⁄8 | teaspoon cayenne pepper (optional) |
Preparation | |
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| 1. | Mash the avocado and combine all ingredients in a bowl until smooth and creamy. |
The following values are based on a single serving of this recipe.
| Calories | 54.7 kcal |
| Protein | 0.7 g |
| Fat | 4.9 g |
| Carbohydrates | 3.2 g |
| Fiber | 2.3 g |
| Sugar | 0.3 g |
Published on Jul 26, 2024 by Luminița