Recipe
Delicious whole wheat waffles made with wholesome ingredients.
1 1⁄4 | whole wheat flour |
|---|---|
1 | cup wheat germ |
2 | tablespoons sugar |
1 | tablespoon baking powder |
1 | teaspoon nutmeg |
1 | teaspoon salt |
2 | milk |
1⁄2 | cup vegetable oil |
2 | eggs |
| 1. | Begin by combining the dry ingredients. |
|---|---|
| 2. | Next, add in the milk, vegetable oil, and eggs. |
| 3. | Mix the ingredients together until a smooth batter is formed. |
| 4. | Pour the batter into a preheated waffle iron and bake for approximately six minutes. |
| 5. |
The following values are based on a single serving of this recipe.
| Calories | 410 kcal |
| Protein | 12.5 g |
| Fat | 25.4 g |
| Carbohydrates | 36.8 g |
| Fiber | 5.3 g |
| Sugar | 4.5 g |
Published on Jul 19, 2024 by Luminița