Zesty Lemon Corn Waffles
Start your day with a burst of flavor by indulging in these delightful zesty lemon corn waffles. The perfect combination of sweet and tangy flavors, these waffles are sure to elevate your breakfast experience.
Ingredients
Ingredients | |
|---|---|
| 1 ¼ | cups all-purpose flour |
| 2 | tablespoons all-purpose flour |
| 2 | teaspoons baking powder |
| 1 | teaspoon baking soda |
| 1 | teaspoon salt |
| ¾ | cup cornmeal |
| ¼ | cup corn oil or vegetable oil |
| 2 | cups soy milk |
| ¼ | cup soy yogurt |
| 2 | lemons, juice and zest of |
| ¼ | cup sugar |
Instructions
Instructions | |
|---|---|
| 1. | Preheat the waffle iron according to the manufacturer's directions. |
| 2. | Sift together the all-purpose flour, baking powder, baking soda, salt, and cornmeal in a large mixing bowl. |
| 3. | In a medium-sized bowl, mix together the corn oil, soy milk, soy yogurt, lemon juice, and sugar until well-combined. |
| 4. | Make waffles according to the directions on the iron. |
| 5. | Serve with a delicious blueberry sauce. |
Nutrients
The following values are based on a single serving of this recipe.
| Calories | 159.4 kcal |
| Protein | 4 g |
| Fat | 5.7 g |
| Carbohydrates | 23.8 g |
| Fiber | 1.5 g |
| Sugar | 4.6 g |
Published on Aug 05, 2024 by Luminița