Recipe
   Exquisite Sesame Glazed Chicken
Delight in this flavorful dish of tender chicken cubes coated in a luscious sesame glaze and topped with toasted sesame seeds. This recipe combines the perfect balance of savory and sweet notes, making it a delightful addition to any dining experience.
Ingredients
| 3 | boneless chicken breasts, cut into 1-inch cubes | 
|---|---|
| • | peanut oil, for frying | 
| • | sesame seeds | 
| 3 | drops sesame oil | 
| 2 | tablespoons soy sauce | 
| 1 | tablespoon cooking wine | 
| 2 | tablespoons water | 
| 1 | teaspoon vegetable oil | 
| 2 | tablespoons flour | 
| 2 | tablespoons cornstarch | 
| 1⁄4 | teaspoon baking powder | 
| 1⁄4 | teaspoon baking soda | 
| 1⁄2 | cup water | 
| 1 | cup chicken broth | 
| 1⁄8 | cup vinegar | 
| 1⁄4 | cup cornstarch | 
| 1 | cup sugar | 
| 2 | tablespoons soy sauce | 
| 1⁄2 | tablespoon sesame oil | 
| 1 | teaspoon chili paste or hot sauce | 
| 1 | garlic clove, minced | 
Instructions
| Preparation of Sesame Glazed Chicken | |
|---|---|
| 1. | In a medium bowl, mix together all the marinade ingredients. | 
| 2. | Add the chicken cubes to the marinade, ensuring they are well coated. Let it marinate for a minimum of 20 minutes. | 
| 3. | Meanwhile, in a medium saucepan, combine all the sauce ingredients. Bring the mixture to a gentle boil, stirring constantly. Once boiling, reduce the heat to low while you cook the chicken. | 
| 4. | Heat peanut oil in a pan for frying. | 
| 5. | Fry the marinated chicken pieces in batches in the hot oil until they turn golden brown. Drain the fried chicken on paper towels. | 
| 6. | Reheat the sauce by bringing it back to a boil. | 
| 7. | Transfer the cooked chicken to a serving bowl and pour the hot sauce over it. Finish by sprinkling toasted sesame seeds on top. | 
Nutrients
The following values are based on a single serving of this recipe.
| Calories | 516 kcal | 
| Protein | 26.3 g | 
| Fat | 16.1 g | 
| Carbohydrates | 65.6 g | 
| Fiber | 0.4 g | 
| Sugar | 50.5 g | 
Published on Jul 30, 2024 by Luminița