Garden Chicken Pasta Salad

Indulge in this delightful garden chicken pasta salad, a quick and easy dish that combines tender rotini pasta with crisp broccoli, succulent chicken, and a flavorful three cheese ranch dressing. Perfect for a light meal or a side dish, this salad is versatile and can be prepared in advance for convenience.

Ingredients

Ingredients
3	cups rotini pasta (8 oz.), cooked and drained
2	cups broccoli florets, lightly blanched
1 1⁄2	cups three cheese ranch dressing
1	(6 oz.) cooked chicken breasts, cut into chunks or chopped
1⁄2	cup green pepper, chopped
1⁄2	cup onion, slivered

Instructions

• Preparation

  1. Combine all ingredients in a large mixing bowl and toss gently until well mixed.
  2. Refrigerate the salad for at least 30 minutes to allow flavors to meld.
  3. This salad can be prepared up to 2 days ahead for added convenience.
  4. Serve the salad chilled or at room temperature based on your preference.
  5. Feel free to double the recipe to serve a larger crowd.

Jul 25, 2024