Garden Chicken Pasta Salad
Indulge in this delightful garden chicken pasta salad, a quick and easy dish that combines tender rotini pasta with crisp broccoli, succulent chicken, and a flavorful three cheese ranch dressing. Perfect for a light meal or a side dish, this salad is versatile and can be prepared in advance for convenience.
Ingredients
Ingredients | |
|---|---|
| 3 | cups rotini pasta (8 oz.), cooked and drained |
| 2 | cups broccoli florets, lightly blanched |
| 1 1⁄2 | cups three cheese ranch dressing |
| 1 | (6 oz.) cooked chicken breasts, cut into chunks or chopped |
| 1⁄2 | cup green pepper, chopped |
| 1⁄2 | cup onion, slivered |
Instructions
Preparation | |
|---|---|
| 1. | Combine all ingredients in a large mixing bowl and toss gently until well mixed. |
| 2. | Refrigerate the salad for at least 30 minutes to allow flavors to meld. |
| 3. | This salad can be prepared up to 2 days ahead for added convenience. |
| 4. | Serve the salad chilled or at room temperature based on your preference. |
| 5. | Feel free to double the recipe to serve a larger crowd. |
Nutrients
The following values are based on a single serving of this recipe.
| Calories | 336.7 kcal |
| Protein | 10.2 g |
| Fat | 20.6 g |
| Carbohydrates | 27 g |
| Fiber | 1.4 g |
| Sugar | 2.5 g |
Published on Jul 25, 2024 by Luminița