Savory Apple Cheddar Loaf
Ingredients: 8
Delight in this flavorful bread machine creation, a delightful blend of unsweetened apple juice, grated apple, sharp cheddar cheese, and a mix of whole wheat and bread flours. This savory loaf is perfect for any occasion, offering a unique taste that is both comforting and indulgent.
Ingredients
For the Bread | |
|---|---|
| ¾ | cup unsweetened apple juice |
| 1 | cup grated apple |
| 1 | teaspoon salt |
| 2 | tablespoons sugar |
| 1 ½ | whole wheat flour |
| 1 ¾ | bread flour |
| ½ | cup shredded aged cheddar cheese (the more aged the cheese, the stronger the flavor) |
| 1 ¾ | teaspoons bread machine yeast or instant yeast |
Instructions
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For Baking the Loaf
- Begin by adding the ingredients into the baking pan in the order recommended by the manufacturer.
- Carefully insert the pan into the oven chamber.
- Select the Whole Wheat Cycle on the bread machine.
- Once the baking cycle ends, promptly remove the bread from the pan and transfer it onto a cooling rack.
- Allow the loaf to cool to room temperature before slicing for best results.
Aug 15, 2024