Spicy Jalapeno Bacon Cheese Dip Recipe
A delicious and zesty dip perfect for gatherings or parties.
Ingredients
| 2 | cups shredded cheese (I use Mexican) |
|---|---|
| 1⁄4 | medium onion |
| 1⁄2 | cup bacon bits |
| 2 | jalapenos |
| 1 | cup mayonnaise |
Instructions
| 1. | Begin by adding shredded cheese to a mixing bowl. |
|---|---|
| 2. | Finely chop the onion and jalapenos using an electric chopper, then add them to the bowl with the cheese. |
| 3. | Include the real bacon bits and mayonnaise in the bowl. |
| 4. | Gently mix all the ingredients together until well combined. |
| 5. | Allow the dip to chill in the refrigerator for at least 30 minutes. |
| 6. | Adjust the amount of mayo according to your preference. |
| 7. | For a milder flavor, deseed one of the jalapenos. |
| 8. | The dip can be served immediately, but chilling enhances the flavors. |
| 9. |
Nutrients
The following values are based on a single serving of this recipe.
| Calories | 421.1 kcal |
| Protein | 11.8 g |
| Fat | 33.5 g |
| Carbohydrates | 19.9 g |
| Fiber | 0.3 g |
| Sugar | 4.3 g |
Published on Jul 19, 2024 by Luminița