Ultimate Cheesy Hash Browns Casserole
Savor the decadent flavors of this ultimate cheesy hash browns casserole. A comforting dish packed with creamy onion soup, crisp hash browns, savory cheddar cheese, and crispy bacon. Enjoy a delightful culinary experience with each bite of this indulgent casserole.
Ingredients
For the Casserole | |
|---|---|
| 1 | lb frozen hash brown potatoes |
| 4 | slices well browned and crumbled bacon |
| 1 | (10 ½ ounce) can cream of onion soup |
| 1 | (10 ½ ounce) can warm water |
| 1 | cup thinly sliced onion |
| 2 | cups shredded cheddar cheese, divided |
| salt and pepper to taste | |
Instructions
For the Casserole | |
|---|---|
| 1. | Preheat the oven to 425°F (220°C). |
| 2. | In a large bowl, combine cream of onion soup and warm water. Mix in frozen hash brown potatoes, thinly sliced onions, and 1 cup of shredded cheddar cheese. Stir until well combined. |
| 3. | Transfer the mixture to a 9x13-inch baking dish and sprinkle the remaining shredded cheddar cheese on top. |
| 4. | Bake the casserole uncovered for 40 to 45 minutes until the cheese is bubbly and golden brown. Garnish with crumbled bacon, chopped chives, or green onion tops before serving. |
Nutrients
The following values are based on a single serving of this recipe.
| Calories | 297.5 kcal |
| Protein | 14.2 g |
| Fat | 17.3 g |
| Carbohydrates | 21.8 g |
| Fiber | 1.6 g |
| Sugar | 3.1 g |
Published on Aug 02, 2024 by Luminița