Ultimate Cheesy Hash Browns Casserole

Savor the decadent flavors of this ultimate cheesy hash browns casserole. A comforting dish packed with creamy onion soup, crisp hash browns, savory cheddar cheese, and crispy bacon. Enjoy a delightful culinary experience with each bite of this indulgent casserole.

Ingredients

For the Casserole
1	lb frozen hash brown potatoes
4	slices well browned and crumbled bacon
1	(10 ½ ounce) can cream of onion soup
1	(10 ½ ounce) can warm water
1	cup thinly sliced onion
2	cups shredded cheddar cheese, divided
	salt and pepper to taste

Instructions

• For the Casserole

  1. Preheat the oven to 425°F (220°C).
  2. In a large bowl, combine cream of onion soup and warm water. Mix in frozen hash brown potatoes, thinly sliced onions, and 1 cup of shredded cheddar cheese. Stir until well combined.
  3. Transfer the mixture to a 9x13-inch baking dish and sprinkle the remaining shredded cheddar cheese on top.
  4. Bake the casserole uncovered for 40 to 45 minutes until the cheese is bubbly and golden brown. Garnish with crumbled bacon, chopped chives, or green onion tops before serving.

Aug 02, 2024